This was disappointing.  I cracked open a Rogue John John on Friday evening, only to be greeted by a thin and sour tasting beer. I’ve had it before and don’t remember it being a sour (it’s Rogue Dead Guy Ale aged in Rogue Dead Guy whiskey barrels), so I think there might be a quality […]

My brother Jim has been enamored for some time now with barrel aged beers.  Mostly that has been stouts, because this is a beer that has the structure and flavor profile that can really hold up to wood aging, and can easily integrate the flavors of the wood and whiskey into its flavor profile.  But the […]